Rabu, 22 Mei 2013

Ahi Tuna Salad

One of my favorite starters to order at a restaurant, aside from the cheese plate, is the tuna tartare.  To satisfy the craving at home, I make something similar once in awhile.  This recipe does call for a couple of unique ingredients you may not necessarily have on hand, but you can pick them up at most grocery stores.IngredientsAhi tunaTomatoAvocadoScallionsSpicy...

Kamis, 16 Mei 2013

Mushroom, Asparagus, Radish, & Arugula Salad

Hi everyone!  It’s Jennifer from The Chronicles of Home and I’ve got a delicious spring salad to share with you today.We ate this mushroom, asparagus, and radish salad for dinner recently alongside roasted chicken thighs but I could have eaten it alone as a vegetarian meal.  In fact, I did eat the leftovers by themselves as my lunch the next day and I have great...

Selasa, 14 Mei 2013

Willie Austin

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Senin, 13 Mei 2013

Mila (Chia Seeds)

Have you heard all the good news lately about chia seeds? I met a new friend I instantly "clicked" with and she is an independent distributor of Mila (a blend of chia seeds), a whole, raw food and it's one simple thing we've incorporated into our food here lately.  So far, I've been putting about 1/4 to 1/2 scoop of Mila in my protein pancakes, as well as these...

Kamis, 02 Mei 2013

Healthy Greek Chopped Salad

Hi everyone!  It’s Jennifer from The Chronicles of Home and I’m excited to be back here at Honey We’re Healthy sharing another healthy and delicious recipe with you.Warm(ish) weather has finally arrived here in the Boston area, where I live, and we celebrated last weekend by bringing our outdoor dining table out of hibernation and having dinner on the deck.  We grilled...